High Tibetan mountains: Thinking of food

we’re eating pork now, or any kind of protein for that matter, and we eat whatever vegetables they bring us. At the grocery stores, we study and poke the packages and hope they’ll sustain us through a night of camping. Yogurt and cookies (a whole roll) is a before bed tradition of carbohydrate loading. …push a pedal stroke for us, we’ll need it; tomorrow; (tonight for you) we climb 7,000 feet to well over 15,000 feet and hope to get down in elevation to find a camping spot low enough to allow for sleep, before dark.

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A New High: Into Tibet in Search of Shangri-la

Yesterday we rode Zippy to the highest elevation ever for us. We started at 8,500 feet in Kangding and topped Zheduo Pass at 13,900 feet in 35 kilometers, or 21.7 miles, all under construction/repair. For our Olympic Peninsula friends, that’s like taking the Hurricane Ridge Road, raising the sea level start to 3,000 feet above the Ridge, loading 80 pounds on your tandem before beginning. Oh, I forgot, put 1,000 people and hundreds of trucks and equipment on the now gravel/dirt/broken concrete road.

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Into Tibetan Lands: a repost from one year ago today.

We are getting into Tibetan prefectures and seeing the dress and features of the minority population. After a 13,000 plus pass tomorrow, they will no longer be the minority. We are already seeing prayer flags flying, and old women turning prayer wheels as they walk, men dressed in huge leather cloaks with cowboy style hats and daggers. Everyone is friendly, and the air is finally clear!

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Yak Parade, from one year ago In Search of Shangri-la

We have various obstacles as cyclists in America, but in Tibet the challenges are different that your usual yahoo yelling obscenities or throwing bottles. You move forward slowly, and the sea of black horned quadrupeds part like the Red Sea for Moses. After their passing, it is best to keep a close lookout for Yak bombs.

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